Order Takeaway

Vacancies

Sous Chef

We are seeking a talented and experienced individual with a passion for fresh and seasonal food to compliment our stunning location.

 

The ideal candidate must:

  • Work well under pressure, be hard working and a team player.
  • Support the Head Chef in the organisation of the kitchen and menu creation.
  • Be able to motivate team members to reach targets and maintain a harmonious working environment.
  • Be passionate and creative.
  • Have understanding of modern food preparation and cooking techniques.
  • Be responsible for the quality control of stock and prepared foods.
  • Have fantastic leadership skills.
  • Be able to work flexible hours including holiday periods.
  • Hold basic Food Hygiene Qualification or above.

Application Deadline: 14/08/2022

Expected Start Date: August 2022

Job Type: Full-time, permanent

Salary: Negotiable

Are you the right person?

Bar Staff

We are looking for enthusiastic & highly motivated individuals that are keen to work hard, learn new skills and become part of an efficient hospitality team – no egos, please!

The ideal candidate must:

  • Cash handling experience
  • Ability to work as part of a team
  • Excellent communication skills
  • Excellent interpersonal skills
  • Cocktail knowledge
  • Attention to detail
  • 6 months experience in a fast paced environment

Application Deadline: 14/08/2022

Expected Start Date: August 2022

Job Type: Full- time, part-time, permanent & temporary positions available

Salary: Negotiable

Are you the right person?

Waiting Staff

Successful candidates must have a passion for people and customer service whilst showcasing a positive personality at all times.

Six months experience is desirable however you will receive full training upon starting your role within the team.

The ideal candidate must:

  • Cash handling experience
  • Ability to work as part of a team
  • Excellent communication skills
  • Excellent interpersonal skills
  • 6 months experience in a similar fast paced environment

Application Deadline: 14/08/2022

Expected Start Date: August 2022

Job Type: Various positions available

Salary: Negotiable

Are you the right person?

Pastry Chef

We are seeking an experienced Pastry Chef to join our team

The ideal candidate must:

  • Display a team-orientated approach
  • Create and prepare all pastry items for menus.
  • Prepare, clean and organise ingredients for use in the kitchen
  • Plan the menu of desserts and pastry items.
  • Help to maintain and adhere to strict health and safety procedures.
  • Maintain up to date knowledge about pastry arts and ingredients.
  • Carry out administrative duties to maintain an efficient workspace.
  • Be able to work flexible hours during peak times.
  • Hold Basic Food Hygiene Qualification or above.

Application Deadline: 14/08/2022

Expected Start Date: August 2022

Job Type: Full time, permanent

Salary: Negotiable

Are you the right person?

Chef de Partie

The successful candidate will demonstrate self-motivation with a passion for hospitality and cooking.

The ideal candidate must:

  • Work well under pressure, be hard working and a team player.
  • Be able to maintain a harmonious working environment.
  • Be driven, passionate and creative.
  • Have understanding of modern food preparation and cooking techniques.
  • Support the Head and Sous Chef in the cleanliness and organisation of designated section
  • Be able to work flexible hours including holiday periods.
  • Hold basic Food Hygiene Qualification or above.

Application Deadline: 14/08/2022

Expected Start Date: August 2022

Job Type: Full time, permanent

Salary: Negotiable

Are you the right person?

Kitchen Assistant

Duties include:

-Maintaining and organising all store rooms

-Assisting with deliveries

-Cleaning dishes and kitchen equipment

 

 

 

Application Deadline: 14/08/2022

Expected Start Date: August 2022

Job Type: Full time & part time positions available

Salary: Negotiable

Are you the right person?